Wednesday, May 22, 2013

we made it a year!

Love always protects, always trusts, always hopes, always perseveres.
1 Corinthians 13:7
How has a year already passed since Byron and I got married?  When we talk about our first year of marriage, in some ways it's like we've been married much longer than that, and in others it seems as though we were saying our vows just yesterday.  We've had a crazy 365 days and it's funny to think about all that's changed for us in that time.

Our first year of marriage was busy, filled with the uncertainty of jobs, and provided us countless opportunities for us to trust that the Lord had something greater in store for us.  Byron and I have grown closer and stronger than we were a year ago as we've supported and encouraged each other in difficulties, prayed through the ups and downs, and praised God for the wonderful blessings we've received.  

I've been blessed with one of the best man in the world to call my husband.  A man who loves me when I'm completely undeserving and better than I've ever dreamt.  Someone with an uncanny ability to make me laugh when a smile hadn't surfaced all day.  He writes sweet notes with Scripture and hides them in my lunchbox.  How did I ever get lucky enough the snag this guy? 


Our anniversary began with a brunch of strawberry french toast and cafe au laits.  And bacon.  Of course there was bacon.  Byron surprised me with a new wakeboard vest -- I'm a lucky girl!

We went to Three Blind Mice for dinner, of course.  We discussed quite a few other places, but no where else is as perfect for us as Three Blind Mice.  Not everyone can go back to the place they celebrated their marriage for each anniversary, so why not take advantage of that?!  Not the mention, it's our favorite place anyway!

We sipped on celebratory champagne after dinner, then shared a slice of our original wedding cake, which had made itself quite comfortable for the past year in my parents' freezer!  Surprisingly, the cake was incredible.  Seriously, you never would've known it'd been frozen. Sugar Kneads gave us a top layer of our wedding cake as an anniversary gift.  They say, "Who wants to eat year-old cake?" [but they must not have tasted their own!] Naturally we wrapped the cake from our wedding back up and put it back in the freezer til next year!
The rain stopped long enough for us to make it to dinner.
This is the fresh cake...but the one from the freezer doesn't look too different!

I thank God every day for blessing me with such an incredible husband and I look forward to many, many more years together!

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